Assortment and quality assessment of the competitiveness of cheese - DIPLOMA

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Uploaded: 22.12.2007
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Diploma (Final qualifying work) "Formation of assortment and quality, evaluation of the competitiveness of cheeses"
Degree work performed on materials branch oblpotrebsoyuza and successfully defended the assessment is excellent.
Capacity - 63 sheets without application
Format: the document MS Word, Times New Roman, font 14, half interval.

The content of the diploma: "Formation of the range and quality assessment of the competitiveness of cheeses"

Introduction
Chapter 1. Formation of the range and quality of the cheeses sold in the Russian market
1.1. Modern technologies used in the production of domestic producers of cheeses
1.2. Consumer properties of cheeses sold in the Russian market
1.3. Characteristics of the range and direction of its improvement in the Russian market
1.4. Requirements for the quality of cheese sold on the Russian market
1.5. Ways to expand the range and improve the quality of cheeses in the Russian market
Chapter 2. Formation of assortment and quality, evaluation of the competitiveness of cheeses sold branch XXXXXXXXXXXXX oblpotrebsoyuza
2.1. Organizational-economic characteristics of the branch XXXXXXXXXXXXX oblpotrebsoyuza
2.2. Feature assortment of cheeses sold branch XXXXXXXXXXXXX oblpotrebsoyuza
2.3. Examination of quality cheeses sold branch XXXXXXXXXXXXX oblpotrebsoyuza
2.4. Estimation of competitiveness of the branch cheese XXXXXXXXXXXXX oblpotrebsoyuza
Chapter 3. Directions of perfection assortment of cheeses branch XXXXXXXXXXXXX oblpotrebsoyuza
3.1. Ways to improve the quality and competitiveness of cheeses and improvement of the process of formation of assortment in branch XXXXXXXXXXXXX oblpotrebsoyuza
Closing
References
Apps

Thesis contains:
Tables: 15 pieces
Diagrams (drawings, graphs) 9 pieces
Annex 3 pieces

Additional information

Working purely individual, the Internet is not unique.
Positive evaluation on defense - guaranteed.

Included Parts diploma "Formation of assortment and quality, evaluation of the competitiveness of cheese" also includes the MS Excel file for quick replacement of years in charting (if it is of course necessary).
Enjoy and get a perfect score. ;-)

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